North Carolina’s geographic position and superb transportation network provide access to millions upon millions of hungry customers. When it comes to perishables, this prime location on the Eastern seaboard is especially invaluable.
As a business leader, or employer of any type in North Carolina, you’re facing new challenges from the COVID-19 pandemic. EDPNC is here to help you navigate these unique economic challenges in the days ahead.
Find the right ingredients to grow your company. North Carolina's central location, skilled workforce, pro-business environment, and existing industry strength make it a top destination for food manufacturing and processing companies.
North Carolina’s geographic position and superb transportation network provide access to millions upon millions of hungry customers. When it comes to perishables, this prime location on the Eastern seaboard is especially invaluable.
At 2.5 percent, North Carolina has the lowest corporate income tax rate in the United States. In addition, Ernst & Young and the Council on State Taxation rank North Carolina No. 1 for lowest state and local tax burden in the country.
North Carolina’s 1,000+ establishment food and beverage manufacturing industry enjoys convenient access to local and regional suppliers. The industry includes a variety of thriving clusters, including agriculture, the second-largest animal processing and manufacturing cluster, and the sixth-fastest growing confectionary production cluster.
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